Hot Apple Pie
“Part of our Grandma’s Kitchen Collection, Hot Apple Pie fragrance captures that nostalgic, straight-out-of-the-oven scent. This scrumptious scent starts with classic pie spices including cinnamon and clove. A hint of almond enhances the juicy, fresh baked apples, while flaky pie crust, vanilla, and a caramel drizzle round out the base.”
Homemade by the owners Dana Shook and her hubby Lewis Bennett, this candle is made with Soy paraffin.
Net Weight 7oz.
Trim the wick to 1/4” before lighting.
With first use, let the candle burn long enough to melt the entire top surface of wax, to avoid “tunneling”.
Do not burn longer than 4 hours at a time.
Keep the candle on a flat, stable, and fire resistant surface. Use a snuffer to put out the flame.
Cover with lid when not in use, to avoid dust.
Keep out of reach from children & pets.
Keep lit candle away from flammable material.