Banana Nut Bread Candle
“Part of our Grandma’s Kitchen Collection, our nostalgic Banana Nut Bread fragrance captures the mouth-watering aromas of a homemade classic. Top notes of toasted walnut and ripe banana combine with nutmeg and sugar for a blend that’s perfectly nutty and sweet. Vanilla and cake base notes enrich the sweetness in this toasty scent.”
Homemade by the owners Dana Shook and her hubby Lewis Bennett, this candle is made with Soy paraffin.
Net Weight 7oz.
Trim the wick to 1/4” before lighting.
With first use, let the candle burn long enough to melt the entire top surface of wax, to avoid “tunneling”.
Do not burn longer than 4 hours at a time.
Keep the candle on a flat, stable, and fire resistant surface. Use a snuffer to put out the flame.
Cover with lid when not in use, to avoid dust.
Keep out of reach from children & pets.
Keep lit candle away from flammable material.