Apple Maple Bourbon
“For an intriguing, upscale take on a traditional apple spice, try Apples and Maple Bourbon. This mouthwatering, boozy scent starts with top notes of apple, cinnamon, and a hint of orange. Bourbon and butter are at the heart of this fragrance, while rich, sweet maple and vanilla finish off this irresistible baked apple dessert.”
Homemade by the owners Dana Shook and her hubby Lewis Bennett, this candle is made with Soy paraffin.
Net Weight 7oz.
Trim the wick to 1/4” before lighting.
With first use, let the candle burn long enough to melt the entire top surface of wax, to avoid “tunneling”.
Do not burn longer than 4 hours at a time.
Keep the candle on a flat, stable, and fire resistant surface. Use a snuffer to put out the flame.
Cover with lid when not in use, to avoid dust.
Keep out of reach from children & pets.
Keep lit candle away from flammable material.